Bobotie for a chilly evening
A mildly spiced traditional South African dish – a favourite with overseas artists.
Why a food blog for a Fine Art Studio
Whilst The Caversham Press is world renowned for it’s fine art printing, artists also came to enjoy and still talk about all the delicious meals prepared for them by Ros Christian as they whiled away their hours in the studio. In conjunction with the 25 Years at Caversham exhibition in Boston U.S.A, Boston University Press…